SAI HERBS Vajradanti Siddha Powder is a pure and finely ground Siddha Powder derived from the dried leaves, roots, and sometimes bark of the Barleria prionitis plant, widely known as Vajradanti in Ayurvedic medicine. The name Vajradanti translates to ?diamond tooth,? highlighting the herb?s traditional reputation for strengthening teeth and gums. This thorny shrub grows naturally across the Indian subcontinent and tropical regions and has been used for centuries in holistic healing systems to promote oral health and overall vitality. SAI HERBS sources Vajradanti from organic, pesticide-free farms where the plants are carefully harvested at peak potency, ensuring maximum preservation of its natural active constituents. The raw materials undergo meticulous cleaning, shade-drying, and fine grinding to produce a Siddha Powder that retains the herb?s characteristic earthy aroma and therapeutic qualities. This Siddha Powder form makes Vajradanti easy to use in traditional oral hygiene practices such as brushing Siddha Powder or as a key ingredient in herbal dental care formulations.

Vallarai Keerai Siddha Powder is made from the Leaves of the Centella Asiatica plant, commonly known as Gotu Kola. It is used in traditional medicine for its cognitive-enhancing properties, improving memory and mental clarity. Additionally, it supports skin health, boosts immunity, and promotes overall vitality and well-being.