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SAI HERBS Kachoori Kizhangu Siddha Powder – Good for Healthy Lifestyle, Supports Overall Wellness – Pure & Natural
Price range: ₹240.00 through ₹900.00
SAI HERBS Kachoori Kizhangu Siddha Powder is a traditional herbal product made from the root of the Kachoori plant, also known as Spiked Ginger or Curcuma zedoaria. This herb is widely used in Siddha and Ayurvedic medicine for its aromatic and therapeutic qualities. The roots are carefully sourced, cleaned, sun-dried, and finely Siddha Powdered under hygienic conditions to ensure purity and effectiveness. Free from chemicals, preservatives, and artificial additives, it is a natural choice for everyday wellness.
| Weight |
1 Kg ,100 Gms ,250 Gms ,500 Gms |
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Key Ingredient
100% Pure Kachoori Kizhangu Siddha Powder
Benefits
Kachoori Kizhangu Siddha Powder is known for its digestive and anti-inflammatory properties. It may help relieve indigestion, bloating, and mild stomach discomfort. Traditionally used to support respiratory health, it may also assist in clearing congestion and promoting easy breathing. The Siddha Powder is valued for its natural cleansing effects and is often used in skincare to support a healthy complexion. With regular use, Kachoori Kizhangu Siddha Powder contributes to internal balance, improved digestion, and overall vitality.
How to use/Dosages
Consult Ayurvedic Practitioner Before Use
